Twist and tuck baby

I have never in my entire life seen an actual bread box, I thought they were a thing from England or something

The box being "good" is wild. That is where bread goes stale unseen and uneaten. Its gotta be near the top of pointless kitchen things that only people with more money then sense have.

Twist and tuck all day erre'day

What in the world is the bottle hack

I twist and fold inside out:

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This is not bread mate

I either reuse the clip or twist and tuck it if there's no clip. I don't understand why I'd use extra stuff for this like my own clips or rubber bands

Always eat the entire loaf in one sitting.

I do both lawful neutral and chaotic neutral at once. Am I paranoid?

I learned how to do this and never went back.

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What if I keep my bread in the fridge?

I feel like this alignment chart doesn't consider how evil you could get. Leaving the bag open seems pretty tame for CE. I suggest the following:

• Lawful Good: bread box w/ the bag
• Neutral Good: bag clip
• Chaotic Good: twist and tuck
• Lawful Neutral: bread box w/o the bag
• True Neutral: original bread clip
• Chaotic Neutral: twist or tuck, not both
• Lawful Evil: bag is tied shut
• Neutral Evil: bag is left open
• Chaotic Evil: bag is torn open in the middle

Could you repeat in baguette, please?

people own bread boxes?

Step 1: get some real bread

What about reusing the bag clip plus the twist and tuck method?

Let's put an end to the discussion

lol
lmao

Maybe it depends on climate, but bread left out where I am gets moldy way before it gets stale. The best solution is to keep it in the freezer (in a bag, and any of those methods but CE would probably be fine). Weeks later, the bread is still soft and send fresh. Bread thaws unbelievably fast. If I'm making a sandwich, I take two slices out and put them on a plate separated. Usually by the time I've got the other ingredients ready to go, the bread is thawed. If you're toasting the bread, it can go straight from freezer to toaster. If you're making sandwiches to take to work or school, you can just make them on the frozen bread.

Pros and cons of breadbox? Any paladins out there willing to enlighten us?

You want to know what bothers me with this chart? What has always bothered me, is it does not mention the twist-tie that comes with the bread when purchased.

Where is it? Where.

P.s. if you say it's the clip, that is clearly a chip bag clip, meant for chip bags. That clip does not come with the bread bag.

P.s.s. Make the FUCKING TWIST-TIE that comes with the bread true natural. Any deviation from it becomes a different part of the chart. Fuck off rubber band method. Replace the bottle cap method. (Who uses the bottle cap + ring method anyway? That should be in the 'psychopath waisting energy and justifying it with internet logic' level of evil category.)

I'm just saying twist and tuck is the best because it seals well enough and it's fast and requires no additional equipment. If you have a breadbox that's peak convenience, but I've only seen one family that had one ever, and they had the counter space for it.

Reuse clip or twist and tuck are the only appropriate methods.

This post brought to you by Bread Box Inc.

Htf does the bottle cap work