Peppers should be reversed, hottest to the outside edge
Unless you eat pizza like this moron
this post was submitted on 15 Mar 2025
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Who is that guy? What dumb idiot, eating pizza like that. Luckily the American people would never elect such stupid dumb idiot like whoever that guy is.
I'll bet he is stupid enough to look directly at the sun!
Obviously no one would vote for that guy. What would the other countries think?
He looks so dumb, I bet he can’t even spell “coffee.”
Cofefe
Covfefe
He's probably not from new york. I heard you can get lynched if you eat pizza like that in new york
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Firstly, that guy looks like a fuckin idiot eating pizza like that. Second, the ninth circle is frozen over in Dante's bible fanfic, so idk maybe by that logic this is the right pepper order?
I suspect that's from when stuffed crust pizzas started becoming a thing.
Yeah, but they picked this moron because he already ate pizza that way.
Plus the ninth ring is in the middle, so it makes sense.
I think there's a missed chance to have mint and other "cooling" herbs on the outer rim
Oh gods, the whiplash of something like that might be so much worse than anything else, I approve.
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I feel like the pizza itself should be arranged the other way around, with the hottest on the outside and the mildest toward the center, so that the more you eat the more pain you experience. Nobody eats a pizza crust first.
However, that would ruin the Inferno reference.
That's the definition of tragedy: a great pizza ruined by literalism.
On the other hand if you arrange it the other way around you get more of the spicier stuff.
Nobody eats a pizza crust first.
You would be surprised. I have met such people. In specific circumstances, such as stuffed crust, I will occasionally eat pizza crust first.
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If going by the book, the very center should be mint.
Truly an Italian hell. Mint on pizza.
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What is this? A stuffed crust commercial? Who eats pizza from the outside in? The reaper will completely mar your capability to taste the other layers of hell’!
Last year I planted some pepper plants, jalapeno and (what I thought was) jabanero. The peppers on one of the jabanero plants had these tiny little bumps on them and they eventually turned red instead of the usual orange of the jabaneros. When I ate the red bumpy ones, it wasn't so much that they were hot as it felt like I'd just been punched hard in the lips. I thought that they were just some kind of weird mutation, but it turns out they were actually Carolina Reapers that had been mislabeled at the plant store. I like hot food, but that shit was too much for me.
Those are ROUGH. My pug ate some heritage seed peppers called Royal Black. He found them to his liking.
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My dear friend has some pot plants.
Her dog discovered pot accidentally.
Then her dog discovered pot intentionally.
Then her dog discovered pot aggressively.
Now she has a greenhouse, and her dog is on a programme.
We made some cannabis butter once. Then, rather than throw the plant residue away, we used it as mulch in flower pots. Our ever-inquisitive dog ate it. She behaved bizarrely for a day, was still a bit loopy the following morning, and has been fine ever since. The plant residue now goes into the compost bin, which the pooch hasn't yet figured out how to get into.
"They say he carved it himself from a bigger spoon."
I've finally got comfortable at Habanero. I'm going to move up to ghost soon
But why?
Culinary pursuit!
That's an interesting way of spelling masochism haha
Well, at least for me, it isn't actually something I'm actively pursuing. I like spicey things that have a kick, but you get used to the heat, so you gotta turn up the heat for the same experience. I guess in that aspect, it's kinda like drugs.
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Cut it into squares
What about the golden ratio spiral
I take offense that hatch green chiles are claimed to be less spicy than jalapeños. Also, habaneros are pretty often not that spicy, though plenty of them are.
Supermarket jalapeños these days are really lacking in heat- I’ve done zero research on this but 15, 20 years ago they had much more of a kick.
5 years ago jalapeños packed more heat. I’ve been trying to pick a different pepper but my grocery does not stock many spicy peppers reliably
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Shouldn't there be seven hot peppers?
It's actually harmful for dog's kidneys to eat peppers, onions, garlic, or mustard.
It's basically fatal if they eat grapes.
Don't forget to mention what xylitol does to dogs.
Small amounts of arund 2 g per 10 kg body weight are very likely lethal within a short time if not treated instantly.
Xylitol can be in sugar free candy or chewing gum potentially making one piece of them a lethal dose for small dogs.
Where do you see that for peppers? Google tells me bell peppers are fine for dogs but spicy peppers will upset their stomachs. The rest, sure
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And chocolate.
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Did he enjoy the experience, even if short-lived, of being able to breathe through his nose?
I took him in as a stray foster dog who had been found on the street. I've spent thousands on his care. I don't claim they're healthy at all, but he's a delightful pet and I'm nursing him through his very geriatric years. I absolutely love him and he was a hilarious monkey back in his younger years. I'm just reminiscing on his funny days because he's having bad days lately.
Wait until you try Dante’s DiGiorno Giovanna ! It traps you in a time loop where you eat it over and over again, forever. Simply delightful !
Pro move: Dehydrate all the peppers and sprinkle on top like God intended.
That nice butthole simulation
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