this post was submitted on 10 Jul 2025
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Was at my local Safeway today and it see mes they are phasing out American products finally. The Bicks were almost gone and when they are, no more.

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[–] Drusas@fedia.io 2 points 23 hours ago (2 children)

You should try pickled quail eggs. Tasty little nuggets.

[–] ButteryMonkey@piefed.social 2 points 23 hours ago* (last edited 23 hours ago)

Even better, make chive blossom vinegar, and use that as the base for pickled quail eggs.

I did this a few weeks ago after having made a quart of chive blossom vinegar (tho I used way way more blossoms than most recipes call for, because I like the flavor and have plenty), and they turned out a lovely pink and taste awesome.

[–] Canconda@lemmy.ca 1 points 23 hours ago

Thanks for the suggestion! My buddy farms quail!