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In my industry, there's a saying along the lines of "Good, fast, cheap. Pick two."

I think the fast food industry version is "Good, fast, cheap? No, no. And believe it or not, also no."

I don't eat fast food very often, so this is entirely anecdotal. Of the fast food chains I've eaten at in recent history, Taco Bell is by far the worst. Against my better judgment, I even broke down and gave them a second chance at a different location thinking maybe my first terrible experience was a fluke. Didn't work out. Makes me think it's bad everywhere. Wendy's has held up the best of the places I've eaten. It's definitely not cheap anymore, fast depends on the location as well as other factors, and good is relative, but overall it hasn't gone down hill as bad as the others.

Dude it's insane. I don't understand how the hell these places stay in business anymore when the quality still sucks ass and it's all so expensive now. Like even taco bell, who used to be the king of cheap, costs a fuckton these days.

Me, limping my ass into a McDonalds for the first time in forever: "I'll have 20 nuggets, no meal." (expecting 5$, or something close to it since it had legitimately been a while)

"Yeah, that'll be 12.47"

The fuck???

$18 of that $25 was delivery fees and tip

Fast food is insanely declasse. Stop eating it ffs.

Learn to cook. Honestly. When you know what you're doing you can make simple and nutritious meals for a fraction of what you'd pay for this junk food.

"What's the deal with fast food? It isn't fast, and it isn't food!"

When I was in high school, we'd split a gram of weed four ways and go to Wendy's for the $4.20 meal. For less than ten bucks, you got stoned, a junior bacon cheese, four nuggets, small fry, and a small chocolate frosty. This was in the mid oughts so not that long ago!

It’s been a long time since fast food was any good. It’s addictive, maybe comfortable, but definitely not good. Break your addiction, especially now that you could save so much money

The dude that never went to in-n-out

Behold the superior hamburger, ye mighty, and despair:

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Not cheap, not convenient, not fast, and, let's be real: It's barely food.

I don’t usually eat fast food, but one night I was starving, and there happened to be a drive-thru right next to me. I saw only two cars ahead in line and thought it would be quick. I pulled in and waited. Fifteen minutes passed. Then nearly twenty. By that point, a long line had formed behind me, trapping my car.

At the thirty-minute mark, I started asking the cars around me if they could maneuver to let me out. After almost forty minutes, I finally managed to escape.

Frustrated and still hungry, I drove a little further to a local gyro joint. I walked inside, placed my order, and within five minutes, I was enjoying a fresh, delicious lamb platter.

If this had been an isolated incident, I wouldn’t have thought much of it. But the reality is, experiences like this are all too common. Fast food isn’t fast, and to make matters worse, it’s often not even cheap anymore. Unless you’re scraping the bottom of the so-called “value menu”—which has become scarce and filled with low-quality options—you’re likely paying the same, if not more, than you would at a local spot.

When you stack up the cost, the wait, and the disappointing quality, it’s hard to justify why anyone bothers with fast food at all.