this post was submitted on 19 Jun 2025

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Fish Suffer Up to 22 Minutes of Intense Pain When Taken Out of Water (www.sciencealert.com)

submitted 1 week ago by floofloof@lemmy.ca to c/science@lemmy.world

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[–] clutchtwopointzero@lemmy.world 14 points 1 week ago (1 children)

that's why there is Ikejime, the japanese method to dispatch fish

[–] Pilferjinx@lemmy.world 5 points 1 week ago

I just use a fish bonker. A firm strike at the base of the head with a club is instant. I can't say if it preserves the meat as I normally eat it right away or store it for the winter months in the freezer.