this post was submitted on 23 Dec 2025
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Boiling lobsters while they are alive and conscious will be banned as part of a government strategy to improve animal welfare in England.

Government ministers say that “live boiling is not an acceptable killing method” for crustaceans and alternative guidance will be published.

The practice is already illegal in Switzerland, Norway and New Zealand. Animal welfare charities say that stunning lobsters with an electric gun or chilling them in cold air or ice before boiling them is more humane.

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[–] thebustinater@lemmy.zip -1 points 21 hours ago (4 children)

all meat requires killing.

Technically not true... You could amputate and eat part of an animal without killing it

[–] jordanlund@lemmy.world 4 points 8 hours ago

A TV reporter became lost on the back roads and stopped at a farm to get directions. As he was talking to the farmer he noticed a pig with a wooden leg. “This could be a great story for the Six O’Clock News.  How did that pig lose his leg?” he asked the farmer. “Well”, said the farmer, “that’s a very special pig. One night not too long ago we had a fire start in the barn, and that pig squealed so loud and long that he woke everyone, and by the time we got there he had herded all the other animals out of the barn. Saved them all.”

“And that was when he hurt his leg?” asked the journalist anxious for a story.  “Nope, he pulled through that just fine.” said the farmer. “Though a while later, I was back in the woods when a bear attacked me. Well, sir, that pig was nearby and he came running and rammed that bear from behind and then chased him off. He saved me for sure.”

“Wow! So the bear injured his leg then?” questioned the reporter.  “No. He came away without a scratch. Though a few days later, my tractor turned over in a ditch and I was knocked unconscious. Well, that pig dove into the ditch and pulled me out before I got cut up in the machinery.”  “Ahh! So his leg got caught under the tactor?” asked the journalist.  “Noooo. We both walked away from that one.” says the farmer.

“So how did he get the wooden leg?” asked the journalist.  “Well”, the farmer replied, “A pig that good you don't eat all at once!"

[–] sturmblast@lemmy.world 1 points 11 hours ago (1 children)
[–] ch00f@lemmy.world 1 points 10 hours ago (1 children)
[–] sturmblast@lemmy.world 1 points 9 hours ago
[–] Gladaed@feddit.org 0 points 2 hours ago

Roadkill and scavenging exists. It's pretty safe when done responsibly